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Oats Idli

Before you jump to Oats Idli recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

Healthy eating promotes a feeling of wellness. We tend to feel way less gross whenever we increase our daily allowance of nutritious foods and reduce our consumption of unhealthy foods. Eating more vegetables helps you feel much better than eating a portion of pizza. Choosing healthier food choices can be tough if it is snack time. Finding goodies that will help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

If you are not hypersensitive to nuts, try having some almonds! As an all-in-one power booster, almonds offer many health rewards. These types of nuts contain plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is available in almonds. Nevertheless, you may not need a nap after eating almonds. Instead, these nuts help in lowering stress and provide a calming feeling throughout your body. Almonds typically give you a general increased a feeling of well-being.

You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let's go back to oats idli recipe. You can have oats idli using 17 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Oats Idli:

Provide of oats.
Provide of oil.
Prepare of mustard seeds.
Prepare of urad dal.
Take of chana dal.
Use of cumin seeds.
Provide of curry 7-8.
Prepare of ginger paste.
Get of finely chopped green chilli.
Get of grated carrot.
Use of turmeric powder.
Get of semolina.
Use of curd.
Prepare of finely chopped coriander.
You need of salt.
You need of few cashew nuts.
Take of eno.

Steps to make Oats Idli:

Lets take oats in a pan and dry roast them on low flame until turn crispy. Let them cool down, transfer into a blender and make a fine powder..
Now lets take oil in a pan, add musturd, urad dal, chana dal, cumin sedcs, curry eaves and saute for a while. Now add ginger paste, finely chopped green chilli and saute well. Now add grated carrot, turmeric powder and saute for 2 mins. Now add samolina/rava, mix it well and saute for another 2 mins..
Now add oats powder and saute on low flame until it turns aromatic. Switch off the flame, let it cool completely and transfer into a bowl. Now add yogurt, half cup water and mix well. Make sure for no lumps. then add chopped coriander, salt, half cup water and mix it well. Consistency should be smooth and leave it for 20 Mins. Now Greece the idli maker with the oil, place one cashew nut in each place. Now add eno fruit salt in the batter, mix gently and don't over mix..
Now lets pour the batter into the each place of idli maker and place in a steamer. Steam it for 15 mins. Now take out the idli from te steamer and let it cool down a little bit and then take out the idli's gently and enjoy with Sambhar and chutney..

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