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Olive Oil Orange Cake

Before you jump to Olive Oil Orange Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is today much more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by making several modest changes.

These changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, contain monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. It also is a good source of vitamin E which is good for your skin, among other things. If you presently are eating plenty of fresh fruits and leafy greens, you may want to think about where you're getting them and if it's the best source. If at all possible, buy organic produce that has not been sprayed with deadly pesticides. Looking for a local supplier of fresh fruits and veggies will give you the choice of consuming foods that still have almost all of the nutrients which are typically lost when produce has been kept in storage before selling it.

Obviously, it's not at all difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let's go back to olive oil orange cake recipe. To make olive oil orange cake you only need 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Olive Oil Orange Cake:

Get of Dry Ingredients.
Prepare 1 1/4 cup of All-purpose flour.
You need 1/2 tsp of baking powder.
Use 1/2 tsp of baking soda.
Get of Oil mixture.
Prepare 3/4 cup of extra virgin olive oil.
Use 1/4 cup of orange juice.
Get of Wet ingredients.
Get 3 of large eggs (room temperature).
Get 3/4 cup of sugar.
Get 1 of orange zest.
Use of For garnishing.
You need As needed of Powdered sugar.
Get 2 of orange peels or thin slices.

Steps to make Olive Oil Orange Cake:

Dry Ingredients: Mix all ingredients in a bowl and set aside.
Oil Mixture: Mix all ingredients in a jar and whisk well to combine. Set aside.
Wet Ingredients: In another bowl, add in eggs and sugar. Using a hand whisk, whisk the mixture until it turns pale. This will take a few minutes.
Now, we will add dry ingredients in 3 times, alternating with oil mixture. Whisk until everything is well combine after each addition but make sure you don't over mix. Try to scrape the bottom of the bowl as you go to mix better.
Baking: Pour batter in a 9-10 inch round/square/rectangular pan that has been greased and lined at the bottom. Tap the pan 2 times on the working surface. Bake in a preheated oven at 170ºC, for about 25-30 minutes or until you insert a wooden skewer in the center of the cake and it comes out clean.
Remove from the oven and leave it for 10 minutes before flipping it on a rack to cool completely. Dust with powdered sugar and sprinkles of orange peels/slices.
Slice, serve and enjoy ! HAPPY BAKING..

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