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Beranda / Recipe of Super Quick Homemade Shrimp Po Boy Sandwich

Recipe of Super Quick Homemade Shrimp Po Boy Sandwich

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Shrimp Po Boy Sandwich

Before you jump to Shrimp Po Boy Sandwich recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Hence, it should be somewhat obvious that it's not at all hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let's go back to shrimp po boy sandwich recipe. You can cook shrimp po boy sandwich using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Shrimp Po Boy Sandwich:

  1. You need 3 lb of Unpeeled, large raw shrimp.
  2. You need 2 cup of Milk (of your choice I prefer buttermilk).
  3. Prepare 1 large of egg.
  4. Provide 1 tsp of Cajun Seasoning.
  5. Prepare 1 of Vegetable oil.
  6. Get 1 of Remoulade Sauce.
  7. You need 1 envelope of Zatarrins shrimp fry.
  8. Use 4 of Hoagies.
  9. Take of Remoulade Sauce.
  10. Prepare 1 1/4 cup of mayonnaise.
  11. Get 1/4 cup of cup mustard (creole mustard if possible).
  12. Take 1 tbsp of Sweet paprika.
  13. Prepare of 1- 2 teaspoons Cajun or Creole Seasoning.
  14. Use 2 tsp of Horseradish.
  15. Use 1 tsp of Pickle juice (dill or sweet its up to you).
  16. You need 1 tsp of Hotsauce (preferably Tobasco).
  17. Use 1 large of Garlic Clove minced and or smashed.

Instructions to make Shrimp Po Boy Sandwich:

  1. Peel shrimp, leaving tails on. Butterfly shrimp by making a deep slit down back of each from large end to tail, cutting to but not through inside curve of shrimp. Devein shrimp, and place in a large bowl..
  2. Whisk together milk and next 3 ingredients. Pour mixture over shrimp. Let stand at least 15 minutes or up to 1 hour..
  3. Combine fish fry mix and 1 Tbsp. Cajun seasoning. Dredge shrimp in fish fry mixture, and shake off excess. Arrange on baking sheets..
  4. Pour oil into a skillet . Fry shrimp, in batches, 1 1/2 minutes on each side or until golden brown; drain on wire racks over paper towels..
  5. TOAST AND PREPARE THAT BREAD.
  6. REMOULADE TIME.

In fact, in the best po' boys, the shrimp are simply dipped in. Drain on paper towels; sprinkle with cayenne The bread for a shrimp po'boy sandwich is nearly as important as the shrimp. It will be difficult to find the French bread loaves used in New Orleans because it doesn't travel well. Look for French bread loaves with thin, crisp crusts and fluffy interiors. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.

If you find this Shrimp Po Boy Sandwich recipe helpful please share it to your good friends or family, thank you and good luck.

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