Steps to Prepare Super Quick Homemade Meetha Oats
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Before you jump to Meetha Oats recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.
Ingesting healthy foods makes all the difference in how we feel. We have a tendency to feel way less gross when we increase our daily allowance of nutritious foods and reduce our consumption of processed foods. A salad helps us feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be difficult if it is snack time. You can spend several hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?
Probably the most popular snacks is natural yogurt. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a treat, however, yogurt is one of the very best things you are able to reach for. Along with calcium, it is a good source of necessary protein and vitamin B. Yogurt is frequently eaten to help maintain the digestive system considering that it is so easily digestible by most people. Quick hint: select unsweetened yogurt and add walnuts or flaxseeds. This minimizes your sugar intake without minimizing the taste of your snack.
You don't have to look far to find a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let's go back to meetha oats recipe. You can cook meetha oats using 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Meetha Oats:
- You need of oats.
- Provide of water.
- You need of milk.
- Take of sugar.
- Use of cardamom powder.
- You need of mix dry fruit.
Instructions to make Meetha Oats:
- Boil water in a kadai. Then add oats..
- Let it cook for a min. Then add milk, sugar & cardamom powder..
- Let it cook for 3 to 4 min. On a low flame. Once done switch off the flame. Sweet oats is ready to be served.
- Serve hot after garnishing it with chopped dry fruits..
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